Description
This easy and comforting Tater Tot Casserole is a family favorite! With layers of seasoned ground beef, creamy mushroom soup, and a crunchy tater tot topping, it’s the perfect weeknight meal. Baked to golden perfection and topped with shredded cheddar cheese, this casserole is sure to satisfy your cravings.
Ingredients
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1 lb ground beef
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1 can (10.5 oz) cream of mushroom soup
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½ cup sour cream
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1 small onion, diced
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2 cups shredded cheddar cheese, divided
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1 bag (32 oz) frozen tater tots
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Salt and pepper, to taste
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Optional seasonings: garlic powder, paprika, or any favorite spices
Instructions
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Preheat the Oven:
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Preheat your oven to 375°F (190°C).
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Prepare the Beef Mixture:
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In a large skillet, cook the ground beef over medium heat until browned, breaking it up as it cooks. Drain any excess fat.
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Add the diced onion to the skillet and cook until softened, about 3-4 minutes.
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Stir in the cream of mushroom soup, sour cream, and 1 cup of shredded cheddar cheese. Season with salt, pepper, and any optional spices like garlic powder or paprika. Mix well until everything is combined.
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Assemble the Casserole:
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Spread the beef mixture evenly into the bottom of a greased 9×13-inch baking dish.
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Arrange the frozen tater tots in a single layer on top of the beef mixture.
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Bake the Casserole:
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Bake in the preheated oven for 30 minutes, or until the tater tots are golden brown and crispy.
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Add the Cheese:
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Sprinkle the remaining 1 cup of shredded cheddar cheese over the tater tots. Return the casserole to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
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Serve and Enjoy:
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Remove from the oven and let it cool slightly before serving.
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Notes
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You can add extra veggies to the casserole for added nutrition, such as peas, carrots, or corn.
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If you prefer a spicier casserole, feel free to add some hot sauce or jalapeños to the beef mixture.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Keywords: Tater tot casserole, easy casserole, comfort food, ground beef casserole, cheesy casserole