Description
This No-Bake Oreo Mud Pie is a rich and indulgent dessert with layers of creamy cheesecake, chocolate pudding, and a buttery Oreo crust. It’s the perfect make-ahead treat for any occasion, easy to prepare and sure to please everyone with its decadent flavor!
Ingredients
Scale
- 24 Oreo cookies
- 1/4 cup butter, melted
- 1 package (8 oz) cream cheese, softened
- 1/2 cup powdered sugar
- 1 tub (8 oz) Cool Whip, thawed
- 1 package (3.9 oz) instant chocolate pudding
- 1 3/4 cups milk
- Additional Oreos for topping (optional)
Instructions
- Crush Oreo cookies in a ziplock bag until fine crumbs form.
- In a bowl, combine cookie crumbs with melted butter and press into the bottom of a 9-inch pie dish.
- In a separate bowl, mix cream cheese and powdered sugar until smooth. Fold in half of the Cool Whip.
- Spread cream cheese mixture over the cookie crust.
- In another bowl, whisk together chocolate pudding mix and milk until thickened. Pour over the cream cheese layer.
- Chill pie in the refrigerator for at least 4 hours or until set.
- Before serving, top with remaining Cool Whip and additional crushed Oreos if desired.
Notes
- If you prefer a thicker layer of pudding, use a little less milk.
- You can substitute the Cool Whip with homemade whipped cream if desired.
- To make this even more indulgent, drizzle with hot fudge sauce before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes