Description
This Microwave Peanut Brittle is a quick and easy way to make the classic candy at home! With just a few ingredients and a microwave, you can create a crunchy, sweet, and salty treat in no time. Perfect for snacking, gifting, or holiday celebrations!
Ingredients
Scale
- 1 cup white sugar
- 1/2 cup light corn syrup
- 1 cup unsalted peanuts
- 1 tablespoon butter
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
Instructions
- In a microwave-safe bowl, combine sugar and corn syrup.
- Microwave on high for 5 minutes.
- Stir in peanuts and cook for 3 1/2 minutes.
- Stir in butter and vanilla extract, then microwave for 1 1/2 minutes.
- Add baking soda and stir quickly until the mixture becomes light and foamy.
- Spread the mixture onto a greased baking sheet and let it cool completely.
- Once cooled, break it into pieces and enjoy!
Notes
- Storage: Store leftover peanut brittle in an airtight container at room temperature for up to 1 week.
- For extra flavor: You can add a pinch of salt or a little cinnamon for a twist.
- Be careful: The sugar mixture will be extremely hot, so handle with care.
- Prep Time: 5 minutes
- Cook Time: 10 minutes