Description
This homemade version of KFC’s famous coleslaw features finely chopped cabbage, carrots, and onions tossed in a creamy, tangy, and slightly sweet dressing. It’s the perfect side dish for fried chicken, barbecues, or any Southern-inspired meal.
Ingredients
For the Coleslaw:
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8 cups finely chopped green cabbage (about 1 medium head)
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1/4 cup finely chopped carrot (about 1 medium carrot)
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2 tablespoons finely minced yellow onionTop Secret RecipesBelly Full
For the Dressing:
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1/2 cup mayonnaise (such as Hellmann’s or Best Foods)
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1/3 cup granulated sugar
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1/4 cup whole milk
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1/4 cup buttermilk
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2 1/2 tablespoons lemon juice
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1 1/2 tablespoons apple cider vinegar
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1/2 teaspoon salt
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1/8 teaspoon ground black pepper
Instructions
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Prepare the Vegetables:
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Finely chop the cabbage, carrot, and onion until they are almost the size of rice grains. This ensures the coleslaw has the signature texture of KFC’s version.Belly Full+1Top Secret Recipes+1
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Make the Dressing:
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In a large bowl, whisk together the mayonnaise, sugar, whole milk, buttermilk, lemon juice, apple cider vinegar, salt, and pepper until the mixture is smooth and well combined.Belly Full+1Top Secret Recipes+1
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Combine:
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Add the finely chopped cabbage, carrot, and onion to the dressing. Toss everything together until the vegetables are evenly coated with the dressing.
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Chill:
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Cover the bowl and refrigerate the coleslaw for at least 2 hours, or preferably overnight. This allows the flavors to meld and enhances the overall taste.
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Serve:
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Before serving, give the coleslaw a good stir. Taste and adjust seasoning with additional salt or pepper if needed. Serve chilled as a side dish.
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Notes
For the best texture, use a sharp knife or a food processor to finely chop the vegetables.
Ensure the coleslaw is well-chilled before serving to achieve the authentic KFC experience.
This coleslaw can be made up to 24 hours in advance and stored in the refrigerator.
- Prep Time: 20 minutes
- Cook Time: 2 hours (or overnight)
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
Keywords: KFC Coleslaw, Copycat Recipe, Southern Coleslaw, Creamy Coleslaw