Description
Indulge in a cozy cup of rich, creamy hot chocolate with this easy recipe. Made with milk, chocolate chips, and a dollop of whipped cream, it’s a perfect treat for chilly days or a sweet pick-me-up.
Ingredients
Scale
- 1 cup milk
- 1/2 cup chocolate chips
- 1/4 cup whipped cream
- 1 teaspoon vanilla extract
Instructions
- In a small saucepan, heat the milk over medium heat until it’s hot, but not boiling.
- Add the chocolate chips and whisk until they’re fully melted and the mixture is smooth.
- Remove the saucepan from the heat and stir in the vanilla extract.
- Pour the hot chocolate into two cups.
- Top with whipped cream and serve immediately.
Notes
- For a richer flavor, use semi-sweet or dark chocolate chips.
- You can also add a pinch of cinnamon or a dash of flavored syrup (like caramel or peppermint) for an extra twist.
- Prep Time: 5 minutes
- Cook Time: 5 minutes