Description
These Crostinis with Brie, Prosciutto, and Cranberries are a perfect appetizer or snack for any gathering. Crisp baguette slices are topped with creamy brie, savory prosciutto, and sweet dried cranberries, then drizzled with honey for the perfect balance of flavors. Baked until the brie is melted, these crostinis are a delightful bite-sized treat.
Ingredients
- Baguette, sliced
- Brie cheese, sliced
- Prosciutto, sliced
- Dried cranberries
- Honey
Instructions
- Preheat oven to 375°F (190°C).
- Place baguette slices on a baking sheet and toast in the oven for 5-7 minutes, until crispy.
- Top each toasted baguette slice with a slice of brie, prosciutto, and a few dried cranberries.
- Drizzle with honey.
- Place back in the oven for 2-3 minutes, until brie is melted.
- Serve warm and enjoy!
Notes
- You can substitute prosciutto with serrano ham or another type of cured meat if preferred.
- For a savory twist, you can add a sprinkle of fresh thyme or rosemary before baking.
- These crostinis are best served fresh, but leftovers can be stored in an airtight container for up to 1 day.
- Prep Time: 10 minutes
- Cook Time: 10 minutes