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Creamy Coconut Ricotta Smoothie Bowl


  • Author: Ellie
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

This creamy coconut ricotta smoothie bowl blends the rich flavors of coconut, ricotta, and banana into a refreshing breakfast or snack. Topped with granola and fresh fruit, it’s a perfect balance of creaminess, sweetness, and crunch.


Ingredients

Scale
  • 1/2 cup ricotta cheese
  • 1/2 cup coconut milk
  • 1 frozen banana
  • 1/4 cup shredded coconut
  • 1 tbsp honey
  • 1/4 cup granola
  • Fresh fruit for topping

Instructions

  • In a blender, combine ricotta cheese, coconut milk, frozen banana, shredded coconut, and honey. Blend until smooth.
  • Pour the smoothie into a bowl and top with granola and fresh fruit.
  • Enjoy!

Notes

  • Feel free to customize the toppings with your favorite fruits, such as berries, kiwi, or mango.
  • For a thicker texture, add more frozen banana or a bit more ricotta cheese.
  • Prep Time: 5 minutes
  • Cook Time: N/A