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Creamy Chicken Chili


  • Author: Ellie
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

This Creamy Chicken Chili is a comforting, creamy dish with tender shredded chicken, white beans, and a kick of heat from diced green chilies. Perfect for a cozy meal, it’s full of flavor and easy to make in just 30 minutes.


Ingredients

Scale
  • 1 lb shredded chicken
  • 1 can white beans (drained and rinsed)
  • 1 can diced green chilies
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 tsp cumin
  • 1 tsp chili powder
  • Salt and pepper to taste

Instructions

  • In a large pot, combine shredded chicken, white beans, diced green chilies, chicken broth, cumin, chili powder, salt, and pepper.
  • Bring the mixture to a simmer over medium heat.
  • Stir in heavy cream and continue to simmer for 10-15 minutes.
  • Serve hot and enjoy!

Notes

  • You can adjust the heat by adding more diced green chilies or a dash of hot sauce if you prefer a spicier chili.
  • For a thicker chili, you can mash some of the beans with a fork before adding them to the pot.
  • This dish can be topped with shredded cheese, sour cream, or chopped cilantro for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes