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Creamy Chicken Casserole


  • Author: Ellie
  • Total Time: 45 minutes
  • Yield: 6-8 servings 1x

Description

This creamy chicken casserole is the ultimate comfort food! Packed with tender chicken, rich cream sauce, and a medley of delicious vegetables, it’s baked to perfection in a cheesy, golden crust. Perfect for a family dinner, special gatherings, or meal prep for the week. This dish is both hearty and easy to make, delivering a creamy, savory flavor that everyone will love.


Ingredients

Scale
  • 2 cups cooked chicken, shredded (or rotisserie chicken)

  • 1 can (10.5 oz) cream of chicken soup (or homemade)

  • 1/2 cup sour cream

  • 1 cup shredded cheddar cheese (or a blend of cheeses)

  • 1 cup frozen peas and carrots (or fresh vegetables)

  • 1/2 cup milk (or chicken broth)

  • 1 teaspoon garlic powder

  • 1 teaspoon onion powder

  • 1/2 teaspoon black pepper

  • 1/2 teaspoon salt (adjust to taste)

  • 2 cups crushed crackers or breadcrumbs (for topping)

  • 1/4 cup melted butter (for topping)


Instructions

  • Preheat the oven: Set your oven to 375°F (190°C) and lightly grease a 9×13-inch casserole dish.

  • Mix the casserole filling: In a large bowl, combine the cooked chicken, cream of chicken soup, sour cream, cheddar cheese, peas and carrots, milk, garlic powder, onion powder, salt, and pepper. Stir well to combine.

  • Assemble the casserole: Spread the chicken mixture evenly in the prepared casserole dish.

  • Prepare the topping: In a small bowl, mix the crushed crackers or breadcrumbs with the melted butter. Sprinkle this topping evenly over the casserole.

 

  • Bake: Bake the casserole for 25-30 minutes, or until the top is golden brown and the casserole is bubbling.

Notes

Vegetable options: You can swap the peas and carrots for other vegetables such as corn, broccoli, or green beans.

Extra flavor: Add some shredded Parmesan cheese to the top for an extra layer of flavor.

Make ahead: This casserole can be prepared ahead of time and stored in the fridge. Simply bake it when you’re ready to serve.

Gluten-free option: Use gluten-free crackers or breadcrumbs to make this dish gluten-free.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Casserole, Dinner, Comfort Food
  • Method: Baking
  • Cuisine: American

Keywords: Creamy chicken casserole, comfort food, easy casserole, chicken dinner, casserole recipe, family dinner