A decadent and refreshing dessert, Chocolate Mint Pie combines a rich, chocolatey crust with a smooth, mint-infused filling. The creamy texture and subtle mint flavor make it a perfect treat for any occasion. Whether served during the holidays or as a simple weeknight indulgence, this pie is sure to impress. The vibrant green color adds a festive touch, making it visually appealing as well as delicious.

Ingredients

1 1/2 cups chocolate wafer crumbs
1/3 cup melted butter
1/4 cup sugar
1 1/2 cups milk
32 marshmallows
1/2 cup creme de menthe
1 cup whipping cream
Green food coloring (optional)

Directions

Prepare the Crust: In a bowl, combine the chocolate wafer crumbs, melted butter, and sugar. Press the mixture into a pie pan, forming a crust at the bottom.
Make the Filling: In a saucepan, heat the milk and marshmallows over medium heat until the marshmallows are melted. Remove from heat and stir in the creme de menthe. Allow the mixture to cool.
Whip the Cream: In a separate bowl, whip the cream until stiff peaks form.
Combine the Filling: Gently fold the whipped cream into the cooled mint mixture. If desired, add a few drops of green food coloring for a vibrant hue.
Assemble and Chill: Pour the mint filling into the prepared crust. Refrigerate the pie for at least 2 hours to allow the filling to set before serving.

Servings and Timing

Servings: 8
Prep Time: 20 minutes
Cooking Time: 10 minutes
Total Time: 2 hours 30 minutes

Variations

Crust Options: If you prefer, substitute the chocolate wafer crumbs with graham cracker crumbs or even crushed Oreos for a different flavor profile.
Flavor Enhancements: Add a splash of vanilla extract to the mint mixture for a more complex flavor. You could also experiment with other liqueurs, such as peppermint schnapps, for a stronger mint kick.
Non-Alcoholic Version: Omit the creme de menthe and replace it with a peppermint extract for a non-alcoholic alternative while still retaining the mint flavor.

Storage/Reheating

Storage: Store leftover pie in the refrigerator, covered with plastic wrap or foil, for up to 3 days.
Reheating: Since this pie is served chilled, there’s no need to reheat. Simply allow it to soften slightly at room temperature for 10–15 minutes before serving if it has been stored for a while.

10 FAQs

Can I make this pie ahead of time? Yes, this pie can be made a day in advance. Just store it in the refrigerator until you’re ready to serve.
Can I use a different crust? Absolutely! You can use a graham cracker crust, Oreo crust, or any other preferred crust.
Is there a substitute for the creme de menthe? Yes, you can use peppermint extract or even peppermint schnapps if you prefer.
Can I use whipped topping instead of whipping cream? While whipped topping can be used, whipping your own cream provides a fresher and richer texture.
How do I get the filling to set properly? Be sure to refrigerate the pie for at least 2 hours to allow the filling to firm up. It will set more firmly with longer refrigeration.
Can I freeze this pie? Yes, this pie can be frozen for up to 1 month. Allow it to thaw in the fridge for a few hours before serving.
What if I don’t want to use food coloring? The food coloring is optional and can be omitted without affecting the flavor.
Can I make this recipe gluten-free? Yes, you can use gluten-free chocolate wafer crumbs to make the crust suitable for gluten-free diets.
Can I add chocolate chips to the filling? Yes, adding mini chocolate chips to the mint filling will give it extra texture and chocolate flavor.
What other toppings can I add to this pie? You can top the pie with shaved chocolate, whipped cream, or even crushed mint candies for extra decoration and flavor.

Conclusion

This Chocolate Mint Pie is a delightful dessert that combines rich chocolate and refreshing mint in a smooth and creamy filling. It’s easy to prepare, versatile, and perfect for any occasion. Whether you serve it at a holiday gathering or as a weekend treat, this pie will certainly become a favorite. Enjoy the cool, indulgent flavors of this classic dessert with friends and family!