Description
These Chicken Alfredo Air Fryer Calzones are the perfect fusion of creamy Alfredo sauce, tender chicken, and gooey cheese—all wrapped in a golden, crispy dough. Made in the air fryer, they’re a quick, easy, and delicious meal or appetizer, with the classic comforting flavors of chicken Alfredo, but in a handheld calzone form!
Ingredients
Scale
- For the filling:
- 1 cup cooked chicken breast, shredded or chopped
- 1/2 cup Alfredo sauce (store-bought or homemade)
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon Italian seasoning
- Salt and pepper to taste
- For the calzone dough:
- 1 can refrigerated pizza dough (or use homemade dough)
- Olive oil (for brushing)
- For serving:
- Marinara sauce (optional, for dipping)
Instructions
- Prepare the Filling:
- In a medium bowl, combine the shredded chicken, Alfredo sauce, mozzarella cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Stir until well combined and set aside.
- Prepare the Dough:
- Roll out the pizza dough on a lightly floured surface to about 1/8-inch thickness.
- Cut the dough into 4 equal portions (or more if you want smaller calzones).
- Assemble the Calzones:
- Place a spoonful of the chicken Alfredo filling in the center of each dough piece.
- Fold the dough over the filling to create a half-moon shape, pressing the edges together to seal them. Use a fork to crimp the edges and ensure the calzones stay sealed while cooking.
- Preheat the Air Fryer:
- Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
- Cook the Calzones:
- Lightly brush the tops of the calzones with olive oil to help them turn golden and crispy.
- Place the calzones in the air fryer basket in a single layer (you may need to cook them in batches depending on the size of your air fryer).
- Air fry for 8-10 minutes, flipping them halfway through, or until they are golden brown and crispy.
- Serve:
- Once done, remove the calzones from the air fryer and let them cool slightly before serving.
- Serve with marinara sauce for dipping, if desired.
Notes
- Homemade dough: If you prefer homemade dough, you can easily make a quick dough with flour, yeast, water, olive oil, and salt.
- Air fryer model: Cooking times may vary depending on the size and model of your air fryer. Keep an eye on the calzones toward the end of cooking to avoid overbaking.
- Add-ins: Feel free to customize the filling with ingredients like spinach, mushrooms, or extra herbs to suit your taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dinner, Appetizer
- Method: Air Frying
- Cuisine: Italian-inspired, American
Keywords: air fryer calzones, chicken alfredo calzones, chicken calzones, easy calzone recipe, air fryer dinner