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Caprese Pasta Salad


  • Author: Ellie
  • Total Time: 20 minutes
  • Yield: 4 servings

Description

This vibrant Caprese Pasta Salad is a delightful blend of fresh ingredients like juicy cherry tomatoes, creamy mozzarella, and fragrant basil, all tossed together with a tangy balsamic dressing. It’s the perfect side dish for a summer BBQ, picnic, or any meal that needs a burst of color and flavor. Light, refreshing, and easy to make, this pasta salad will quickly become a favorite.


Ingredients

  • Pasta
  • Cherry tomatoes (halved)
  • Fresh mozzarella (diced)
  • Fresh basil (chopped)
  • Balsamic vinegar
  • Olive oil
  • Salt and pepper

Instructions

  • Cook pasta according to package instructions. Drain and rinse with cold water.
  • In a large bowl, combine the pasta, cherry tomatoes, mozzarella, and basil.
  • In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper.
  • Pour the dressing over the pasta mixture and toss to combine.
  • Serve chilled and enjoy!

Notes

  • You can substitute the balsamic vinegar with red wine vinegar or apple cider vinegar for a different flavor profile.
  • Feel free to add extra ingredients like olives, cucumbers, or grilled chicken to make it more filling.
  • This salad can be stored in the refrigerator for up to 2 days, making it a great make-ahead dish.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes