Description
These Banana Waffles are a delicious breakfast treat packed with the natural sweetness of ripe bananas. Crispy on the outside, fluffy on the inside, and loaded with flavor, they make the perfect start to your day. Serve with maple syrup, fresh fruit, or a dollop of whipped cream for an extra indulgent touch!
Ingredients
Scale
- 6 ounces brewed coffee
- 3 ounces Baileys Irish Cream
- Whipped cream for topping
- Ground cinnamon (for garnish)
- Ground nutmeg (for garnish)
Instructions
- Brew the Coffee:
- Brew a fresh pot of your favorite coffee, using 6 ounces of hot brewed coffee per serving.
- Combine Coffee and Baileys:
- Pour the brewed coffee into your favorite coffee mug. Add 3 ounces of Baileys Irish Cream and stir gently to combine.
- Top with Whipped Cream:
- Add a generous dollop of whipped cream on top of the coffee.
- Garnish:
- Sprinkle a pinch of ground cinnamon and nutmeg over the whipped cream for a fragrant, spiced finish.
- Serve:
- Enjoy your warm Baileys Coffee as a decadent treat, perfect for chilly evenings or special occasions.
Notes
- Customizing: If you prefer a stronger coffee flavor, feel free to adjust the ratio of coffee to Baileys to suit your taste.
- Non-Alcoholic Version: For a non-alcoholic version, omit the Baileys and add a splash of vanilla extract or flavored syrup to mimic the flavor.
- Toppings: Feel free to get creative with your toppings! A drizzle of chocolate syrup, shaved chocolate, or even caramel can add an extra indulgent touch.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Coffee, Cocktail
- Method: Stirring
- Cuisine: Irish, American
Keywords: Baileys Coffee, Irish Coffee, Coffee with Baileys, Coffee Drink, Warm Cocktail